Feine Quitte Selection Pfeffermühle *hergestellt aus Schwäbischem WiesenObst

*hergestellt aus Schwäbischem WiesenObst

emulsifier (soy lecithin)

lemon juice (acidifier: citric acid)

table salt

Verbena and White Peach and is packaged in a high-quality PET display

Feine Quitte Selection Pfeffermühle *hergestellt aus Schwäbischem WiesenObsttype fine brandy producer Psenner Serving temperature 14 18C Alcohol content 42% Ripened in sunny locations, the golden yellow, fully ripe quince is picked. A slow and painstaking distillation process extracts the fruit's unique and distinctive aromas. The effort is well worth it, producing an excellent, tart and spicy spirit with a complex fruit flavor and a particularly fine and lingering finish.