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Austern und Krebs
the 2018 La Grande Cuvée Rosé saw a bit of barrel (20% of the blend went into demi-muids) during the aging process
using different parcels and grape varieties according to what works best
Unencumbered by tradition and inspired by the great wines he's tasted
(Issue Date September 2
2021 Paradigma Bio Claus Preisinger Austern und KrebsClaus Preisinger's most important wine is a cuve of 60% Blaufrnkisch and 40% Merlot from organic farming. After hand picking and spontaneous fermentation, the wine was aged for 18 months in used small oak barrels. BIO AT BIO 402
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