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Milk chocolate (20%) (sugar
Purity: Pure for analysis
zweimal täglich Tag mit Wasser
mit einem dezenten Aroma von weißem Tee
We recommend that you read the detailed package leaflet in Polish enclosed with the package
AMINOAKTENSÄURE (GLIKIN) - rein 500g WARCHEM Gemüsesäfte Milk chocolate (20%) (sugarTechnical information on chemical reagents: Reagent name: AMINOACETIC ACID Chemical name: Glycine Synonyms: Glycine, Glycocoll Species: pure Type: Acids Molecular formula: C2H5NO2 Molar mass: 75. 07 g mol EG Nummer: 200 272 2 CAS number: 56 40 6 Minimum content: 98. 5%. Appearance Form: white, crystalline powder Packaging: plastic container Shelf life: minimum 24 months from delivery of goods Examples of professional applications in various
