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CAS: 84012-13-5
What is Cymbidium Goeringii Extract
The food law ingredient designation is glycerin
CAS: 85507-69-3
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Ratanhiawurzel Ölextrakt (Krameria Lappacea Root Extract) 84929-28-2 CAS: 84012-13-5Ratanhia root oil extract is the lipophilic (oil soluble) extract form of the Peruvian ratanhia (Krameria lappacea). The raw material carries the INCI name Krameria Lappacea Root Extract and is characterized by the lead marker Proanthocyanidins (catechin tannins, calc. as pyrogallol). The condensed tannins it contains give the extract astringent properties. Production The extract is obtained with CONIUNCTA's Adaptive Vacuum Extraction (AVE) and is
