2018 La Quinta Giodo Rosso Podere Giodo with grilled fish or even

with grilled fish or even with sheep's cheese and fig jam

lacy bead and a finish of citrus and mineral accents

count yourself lucky

600-800 meters above sea level

Parker: 97

2018 La Quinta Giodo Rosso Podere Giodo with grilled fish or even2018 Sangiovese, 12 months in large wood, only 8000 bottles. Suckling 94, Jun 10, 2020 A pretty red with density and richness, offering cherry and chocolate aromas and flavors, as well as hazelnuts. Yet, it's tight and so fine and focused. Very polished tannins run the length of the palate. Drink or hold. FLYINGWINEMAKER Carlo Ferrini advises the following wineries: San Leonardo, Le Corti Principe Corsini, Castello di Fonterutoli, Brancaia, Barone