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fermenting with natural yeasts and left to sit on it's lees for an extended period of time
has also delivered a vibrant orange/gold colour and some nutty development
delicate anise
high quality
Young vintages can be decanted for 1-2 hours
Strauch Rhinehessen Riesling Brut NV Size::1 Bottle fermenting with natural yeasts and100% Riesling, Traditional bottle fermentation, An elegant sparkling wine from the special grape variety Riesling with great mousse. The contact with lees creates a sparkling wine that impresses with its fine fruit, pronounced minerality and elegant acidity. Lively, fresh and harmonious, the taste is reminiscent of white peaches and apples. 100% organic, 100% vegan.
