Panamá-Pacific 15 Year Rum portland the craftsmanship poured into this

the craftsmanship poured into this bottle by the same founding family meets the exacting standards first set forth in the Bottled-in-Bond act of 1897

Made in a traditional Burgundian style this bottling is rich and voluminous and craves to be put up against heavier fair

This Champagne is made from 60% Meunier

We would pair it with a savory and delicious carbonara

in the third plane we perceive notes of vanilla pods

Panamá-Pacific 15 Year Rum portland the craftsmanship poured into thisOur hallmark 23 Year expression begins with freshly distilled sugarcane laid into used American Oak bourbon whiskey casks initially for 3 years before a 20 year finishing in used Tennessee and Canadian rye whiskey casks that have been toasted, not charred. The interplay between these barrels maintains the desired balance between the rums intrinsic qualities and the characteristics introduced by the oak. This rum opens with aromas of vanilla, tannins,