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Fermentation is carried out in stainless steel to preserve freshness
a touch of tar
this isn’t your grandfather’s rye—it’s a modern
El Tesoro Reposado is made from 100% estate-grown blue agave
farmed organically
Aslina, Umsasane, 2022 SO_Muzard_032824 Fermentation is carried out inBordeaux style blend from South Africa's first Black female winemaker. Ntsiki Biyela founded Aslina in 2016, naming it for her late grandmother. Stellenbosch University trained; previously winemaker at Stellakaya for over a decade (hired 2004). Woman Winemaker of the Year 2009. "Umsasane" means acacia tree in Zulualso her grandmother's nickname. Blend of Cabernet Sauvignon, Cabernet Franc, and Petit Verdot. 16 months in French oak, 30% new. Based in
US$ 297.21
US$ 1949.50
US$ 291.02
