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inspired by the pastries she'd enjoyed in Denmark
like crumbs of knowledge to be eaten up in one mouthful
and her Nani Mummy (maternal grandmother) and Dadi's (paternal grandmother) confidence
editor of At The Table
tips and advice on changing your own approach to food
(Fashion) Menu Senegal inspired by the pastries she'd1 page, 7. 5x3. 75". [France]: March 16, 1901. A lovely French menu on heavy card stock, depicting a fashionably dressed woman walking in winter, wearing a hat, ear muffs, and a fur line coat. Guest's name written in elegant purple script to verso. Mild soiling else very good.
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