the off dry flavor is balanced by a stronger alcohol presence of 16-17% and higher than average acid from the yamahai brewing process
line-caught bar and turbot
and would pair nicely with savory cured meats or sausage over polenta
This wine is 100% Pinot Noir from a single vineyard in the Cotes de Beaune
or nights with roast chicken thighs and couscous
Kistler Chardonnay Sonoma Mountain, 2021 MGPSB the off dry flavor isThis wine is 100% Chardonnay from Northern California. This bottling is a true benchmark of the magic that is California Chardonnay, loaded with peach, pear, brioche, minerality, and green apple. Perfect for cellar aging, gifting, or pairing with grilled pork or rich fish like salmon.