Pay in 4 interest-free payments of $8.75 Learn more
Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
they purchased it and donated it to the YIVO Institute for Jewish Research in New York City
Listen to our podcast with Co-editors Ilan Stavans and Josh Lambert
I write this for you in case your dear children or grandchildren come to you one of these days
Why comics
Professor of History
The Book of New Israeli Food by Janna Gur Dictionaries they purchased it and donatedIn this stunning new work that is at once a coffee table book to browse and a complete cookbook, Janna Gur brings us the sumptuous color, variety, and history of todays Israeli cuisine, beautifully illustrated by Eilon Paz, a photographer who is intimate with the local scene. In Gurs captivating introduction, she describes Israeli food as a product of diverse cultures: the Jews of the Diaspora, settling in a homeland that was new to them, brought
