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The Naud family has been crafting Spirits for 5 generations before their distillery had to be closed
It's then aged for 16 months in charred oak before being finished in Cognac casks
some used it for medicinal purposes for example
you turn it loose on the world as 818 Tequila
it's an authentic taste of Ohio
Far North Spirits Bødalen Bourbon Whiskey Espadin Cuishe Ensamble The Naud family has beenA true craft farm to bottle Bourbon where the distiller also grows all the grain. Far North Spirits was conceived by Michael Swanson and Cheri Reese upon returning home to pursue a simpler life. When "home" is the Red River Valley and a farm that is in its 4th generation of Swansons, producing quality rye and heirloom corn, "a simpler life" can only mean one thing distilling some proper Spirits. At the northernmost distillery in the US, we might add.
