maple syrup and roasted coffee are evident on the nose
Gorgeous texture without overt fructose
where the soil of the vineyard is loose with the presence of limestone at the altitude of 280 m
There is a wide range of soil types from sandy soils in Charbonnières
This truly unique Champagne is made without the addition of any sugar (dosage)
PARK Cognac XO Nectar Doré 40% 700ML ranginewrelease maple syrup and roasted coffeePARK Cognac XO Nectar Dor 40% 700ML displays a deep amber color with golden hues. The nose is rich and expressive, offering aromas of dried fruits, gingerbread, and blond tobacco layered with subtle hints of liquorice. On the palate, it is soft yet intense, revealing warming spice, dried fruit characters, and a delicate sweetness, while notes of gingerbread and liquorice continue to develop beautifully. The finish is long and balanced, leaving