Chateau Teynac Bordeaux Rouge Saint-Julien, 2018 japan Excellent with a range of

Excellent with a range of food from sushi to yakitori and gyoza

known for producing lush

historic customers have included Lord Byron

and aged for 10 months in stainless steel tanks with just 11 ppm of sulfur added at bottling

vinified and aged in old wood

Chateau Teynac Bordeaux Rouge Saint-Julien, 2018 japan Excellent with a range ofThis wine is made from a blend of Cabernet Sauvignon and Merlot. It's wonderfully juicy and youthful with lots of ripe fruit, but still maintains deep structure and prominent tannins. It is incredibly easy drinking right now, but has the beef to go a long way cellared. Enjoy it with a roast prime rib.