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(*NEW ARRIVAL*) (Spanish) Ana Maria Herrera. Cocina Regional Española Pears delivering new ideas for years

SKU 33465291769
4.3
USD60.00 USD84.00

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Description

delivering new ideas for years to come

their different styles

a beauty aid

“It is hard to imagine a civilization without onions

Dark green cloth lettered in black

(*NEW ARRIVAL*) (Spanish) Ana Maria Herrera. Cocina Regional Española Pears delivering new ideas for yearsIllus. with block prints. Pictorial white boards. First Edition. Madrid: Seccion Femenina, 1963. In Spanish. A regional Spanish cookbook, with chapters on various areas and descriptions of their foodways. Recipes include morcilla de Villanueva, mantequilla de Soria, atun mechado, etc. Soiling and a few scratches to covers, else very good. (75)

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