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rested in glass balloons for 13 years
" What happens in the cellars is equally compelling
floral and citrusy flavor
representing a mash bill that would have been similar to others at the time of the American Revolution when the Northeast was the epicenter of rye whiskey production
yields are low
Thibaud Boudignon Rose' de Loire 2025 Sugar Cane rested in glass balloons forPracticing Biodynamic Organic. Blend of 90% Cabernet Franc, 10% Grolleau, 30+ year old vines from Lys Haut Layon on shallow soils of grey schist and rhyolite (volcanic soil) and clay. Direct press ros, indigenous yeast, no malo. Fermented and aged in stainless steel.
