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A special after-dinner treat
From the land down under comes our new favorite coffee liqueur
Juniper berries (from Italy and Serbia) and Angelica root (from France and Belgium)
Organic New York grown wheat is employed
5 million pounds of potatoes go through the stills during the production months
Fongoli Umbria "Biancofongoli" 2024 Kanto-Chiba A special after-dinner treatOrganic Natural No added sulfites. 85% Trebbiano Spoletino 15% Grechetto. Trebbiano macerated with the skins for two days; Grechetto sees no skin contact. The blend is a combination of free run and press juice. Open top fermentation with no temp. control. Aged in steel. This is a zero sulfur wine.
US$ 7106.89
US$ 7100.40
