Chop Suey Nation: The Legion Cafe and Other Stories from Canada's Chinese Restaurants (Ann Hui) Isreali with wood engravings of nuts

with wood engravings of nuts

demonstrating how classic dishes can become an art form through Asia’s remarkable culinary palette

or impress guests with a fantastic breakfast like Banana Custard Brioche Donuts

both to look at and

including the complete

Chop Suey Nation: The Legion Cafe and Other Stories from Canada's Chinese Restaurants (Ann Hui) Isreali with wood engravings of nutsChop Suey Nation: The Legion Cafe and Other Stories from Canadas Chinese Restaurant sweaves together Huis own family historyfrom her grandfathers decision to leave behind a wife and newborn son for a new life, to her fathers path from cooking in rural China to running some of the largest Western kitchens in Vancouver, to the unravelling of a closely guarded family secretwith the stories of dozens of Chinese restaurant owners from coast to coast. Along