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cherries and blackberry yoghurt plus a hint of violets
the ones you drink while the Art Series ages in the cellar
Care was taken in the vineyard to keep canopies open but with sufficient shading to preserve fruit from any sun damage
It's Australia most popular red and most wineries make at least one Shiraz
The palate bursts with cherry and plum flavors
Chateau Citran Haut Médoc Magnum 2016 Size::1 Bottle cherries and blackberry yoghurt plusProduced on a 96 hectare in the Haut Medoc appellation, Chateau Citran is planted on a mixture of sand, clay, limestone and gravel. Their wines are aged in barrels (35% are new), and racked quarterly. 2016 is a blend of Cabernet Sauvignon (48%), Merlot (47%) and Cabernet Franc (5%). Chateau Citran 2016 is a limpid purple, almost ink like colour. The nose has intense aromas of red fruits. In the mouth, the wine is rich, gourmet and beautifully
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