Spinach , Baby sprouts providing an intense citrus aroma

providing an intense citrus aroma

or Sunchokes

Note: Images are only for illustrative purposes

Most people use curly endive raw in salads

a teaspoon works better than a knife

Spinach , Baby sprouts providing an intense citrus aromaThese rich, green leaves with tender, edible stems are delicate enough to eat raw in salads but hardy enough to be cooked, and can be sauteed or stir fried, or simmered in sauces, soups and stews. There's no trimming or prep required and tender baby spinach has one of the shortest cooking times of all vegetables. The flavor of baby spinach is also much milder than that of mature bunched spinach. Note: Images are only for illustrative purposes, actual