Pay in 4 interest-free payments of $50.00 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
A compilation of international recipes from U
Nothing from a shop and nothing raised from agriculture
The book is structured in four major chapters that go over Solid Chocolate (stracciatella) and Comtessa
a Chartreuse soufflé
teddy bears cake
Book Club of California. Bonanza Banquets Menus, 1-12. SYRIAN A compilation of international recipesBanquets Keepsake Series Facsimiles of 12 illustrated menus of meals held in San Francisco during the gold rush period. Commentary by various writers, including M. F. K. Fisher, Lucius Beebe, Oscar Lewis, Ruth Teiser, and others. 6. 5x10", loose on heavy cream colored paper with laid in keepsake copy of each menu; cloth portfolio, slipcase. 1 of a limited number printed by the Ward Ritchie Press. San Francisco: Book Club of California, 1950. Menus are
US$ 33.95
US$ 174.95
US$ 149.95
