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Commonly used in South Asian and Middle Eastern cooking
How spicy is this paste
Exercise caution in baby care products and always avoid combining with ascorbic acid or Vitamin C derivatives due to benzene formation risk
when applied to the zits
fermented soybeans
Multigrain Khakhra / ملٹی گرین کھکھڑا / Gross Weight 1kg± Frankincense Commonly used in South AsianMultigrain Khakhra is a crispy, healthy snack made from a blend of whole grains, including wheat, millet, barley, and other nutritious seeds. This traditional Indian snack is light, crunchy, and packed with natural fiber, making it ideal for a wholesome snack option. Multigrain Khakhra is perfect for breakfast, evening snacks, or as a side with tea and dips. It is low in fat, easy to digest, and suitable for people looking for healthy eating
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