Outward Wines, Grenache Rose Two Wolves Vineyard Santa Ynez Valley, 2025 GERCOUNT052325 fermented with native yeasts and

fermented with native yeasts and bottled unfiltered

Bernard was known for meticulous winemaking—no bâtonnage

As a Premier Cru in Nuits-Saint-Georges

Domaine Marquis d’Angerville’s “Clos des Ducs” is a benchmark for Volnay

salinity and crushed-stone minerality

Outward Wines, Grenache Rose Two Wolves Vineyard Santa Ynez Valley, 2025 GERCOUNT052325 fermented with native yeasts andDirect to press Grenache ros with serious intent. Two Wolves sits just outside Happy Canyon on dense shaley clay loam, organically farmed at the warm eastern end of Santa Ynez Valley. Outward's Ryan Pace (ex Byron) and Natalie Siddique hand pick the Grenache, foot stomp the clusters for a brief soak, then press whole bunch straight to barrel for native fermentation in neutral wood. The result is a Provenal leaning ros with Central Coast bones: pale