The 86 Co. Fords Gin dry farm wine first with cognac

first with cognac

no expense is spared in the pursuit of the finest ingredients

when Paul Ricard

and 54% used barrels

or in a variety of mixed drinks

The 86 Co. Fords Gin dry farm wine first with cognacThe 86 Co. creates spirits with some of the best distillers and distilleries from around the world. Conversations within the bartending community inspired four spirits that were launched September 2012. Fords Gin, Cana Brava Rum, Aylesbury Duck Vodka, and Tequila Cabeza are versatile, full bodied spirits that were made for mixing. They come in an ergonomic bottle that was designed by and for bartenders with engaging labels filled with useful and