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(Booklet) La Choy. The Art and Secrets of Chinese Cooking. Balinese including everyone's favorite: shrimp

SKU 8135078993
4.5
USD35.00 USD58.00

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Description

including everyone's favorite: shrimp

Original cloth-backed printed tan wrappers

Pesto Pepper Pizza

we are in a hungry city whose chefs struggle to find the eggs and cream they need to re-create the cuisine from before the German occupation

where he began his professional training

(Booklet) La Choy. The Art and Secrets of Chinese Cooking. Balinese including everyone's favorite: shrimp31 pp. Illus. Pictorial red wrappers. Archbold, OH: Beatrice Food, 1958. Oyster chow mein, sweet sour sauce, hamburger chop suey, and other Chinese American classics. Very good and bright.

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