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with instructions and information in English and Japanese
Vacuum cooking is the result of years of research into a little-known technique that is becoming more necessary every day
as well as ads from local businesses
and Ricotta Ravioli
presenting 130 recipes collected by the authors from Gaza
(Cocktails) The Host's Handbook. Botony with instructions and information in56 pp. Illus. in color. Pictorial gray wrappers. NY: National Distillers Products, [1940]. A reference guide about various spirits, including whiskies, gin, brandy, rum, etc., as well as what wine to serve when, what glasses to use, mixing equipment, measurements, recipes, and a list of brans distributed by National Distillers. Tiny flecks to front wrapper, else very good.
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