Iwa 5, Junmai Daiginjo Sake Assemblage 5 new-arrival Sourced from Premier Cru vineyards

Sourced from Premier Cru vineyards in Vertus

This bottling is sourced from the great Bjornson vineyard

Rustical is a skin-fermented white that defies easy categories

versatile red

Native fermentation and aging in concrete eggs and old oak bring texture and vivid minerality

Iwa 5, Junmai Daiginjo Sake Assemblage 5 new-arrival Sourced from Premier Cru vineyardsIWA 5 is the sake project of Richard Geoffroy, former chef de cave at Dom Prignon. Assemblage 5 blends three top sake rice varieties and five yeast strains for depth and precision. Brewed in Toyama and bottled as genshu (undiluted), this Junmai Daiginjo is aromatic, dry, and layered. A modern, terroir driven sake shaped by Champagne blending philosophy.