Sainte Lucie Bourbon Vanilla Pods Baking Ingredients 50g Acidophilus & Friendly Bacteria Typical Values 25ml glass Per

Typical Values 25ml glass Per 100ml Energy 199kJ/48kcal 794kJ/190kcal Preparation and Usage: Please chill for at least 2 hours before serving

brew for 3-5 mins

Manufacturer: Nuzest Europe - C/O ILG

Easy To Apply

Includes a 2 year

Sainte Lucie Bourbon Vanilla Pods Baking Ingredients 50g Acidophilus & Friendly Bacteria Typical Values 25ml glass PerSainte Lucie Bourbon Vanilla Pods are 100% authentic pods sourced from Madagascar with a rich vanilla flavour, making them ideal for baking and flavouring tea or coffee. Slice the pod in two and leave to steep in your hot milk mixture, then scrape out the seeds and mix them into the milk. One bean is sufficient for up to 2L preparation. Storage Conditions: Store this product at room temperature in a dry and dark place. Close correctly after opening.