Vintage 1970s International Provincial Cookbook - Larousse Treasury of Country Cooking - 1978 Edition dorothy rodgers Oh if only a dish

Oh if only a dish could talk

in the midst of waters

Coming from the land of Southern storytellers

and all pages intact

you'll never be bored or uninspired when it comes to new and unique ways to set the table

Vintage 1970s International Provincial Cookbook - Larousse Treasury of Country Cooking - 1978 Edition dorothy rodgers Oh if only a dishProvincial cookery, using fresh, low cost, locally available ingredients, is the cornerstone of any great cuisine (from the preface) {HISTORY} Sesame Chicken from China. Baked Sea Bream from France. Corn Pudding from the US. King's Cake from Germany. Goulash from Austria. international cookbooks never disappoint. Not only are they a fun way to learn about other cultures and customs, but they also offer such great variety when it comes to recipes that