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spicy and airy nose blends notes of fresh dark cherry
with a harmonious balance of ripe berries
Lovely mid crimson purple
10% of the fruit was fermented as whole bunches with a 9 month maturation process in French oak puncheons and barriques
unveiling layers of black fruit compote
Domaine Joseph Colin Chassagne-Montrachet Rouge 2023 Cooking spicy and airy nose blendsProduct Description: Chassagnes red sidelight handed, expressive, and quietly complex. Joseph Colins 2023 Chassagne Montrachet Rouge is a study in subtlety and site. Sourced from two high altitude parcelsLes Pierres and La Poirier du Closthis is Pinot Noir planted in the late 1960s, grown on clay limestone soils and farmed organically. The fruit is treated with minimal intervention: whole bunch pressed, no btonnage or fining, and only a whisper of
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