Pay in 4 interest-free payments of $35.00 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Fleshy and earthy
By Farr has been playing with the fruit from these vineyards for more than 8 years
It poses an old gold colour with golden highlights
vanilla and a touch of spice
This wine is a prime example of why the Barossa region is known for producing some of Australia's finest red wines
Ayala Le Blanc de Blancs 2016 BIGAUSSIERED Fleshy and earthyFounded by Edmond De Ayala in 1860, the House Ayala possesses a remarkable history, rooted in the visionary spirit that resonates with its melodious name from distant lands. The name Ayala appears almost serendipitous, intricately tailored for the village of A, where the House has proudly stood since its inception. Edmond De Ayala, an inquisitive and bold personality, consistently pursued the path less travelled. Vibrant with the essence of excellence
