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experiment with temperature and texture
With delicious spice notes and a subtle fig finish
Distilled to proof with no additives
American Distilling Institute 2017
and honey with just a bit of earthy peat
Ledaig 10 Year Single Malt Scotch Apologue Liqueurs experiment with temperature and textureThe peated malt distilled at Tobermory Distillery on the Isle of Mull is called Ledaig, and this expression was aged for at least 10 years in ex bourbon casks before bottling without chill filtration or color added at 96. 2 proof. The nose features smoky, earthy peat along with tropical fruit, caramel, and cocoa. On the palate, earthy peat is front and center with supporting flavors of caramel, toasted marshmallow, and charred pineapple. The finish
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