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Seafood: grilled shrimp
producing whisky that Robert Louis Stevenson praised as "the king o' drinks" and that the 2007 World Whisky Awards declared the best whisky in the world
France Production Cognac aged first in French oak
Seafood: Grilled fish
Notes of brown spice
Montirius 2020 Le Cadet IGP Vaucluse Red Wine 750ml RYE Seafood: grilled shrimpLe Cadet means "the youngest brother" and Domaine Montirius uses the name with deliberate affection. This is the wine that sits below the domaine's celebrated Gigondas Renaissance, Vacqueyras, and Ctes du Rhne expressions in the hierarchy, produced from a single seven hectare parcel on the banks of the Ouvze river in Sarrians at the southern tip of the Vacqueyras appellation. Its IGP Vaucluse designation places it outside the prestige appellation
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